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Matcha Green Tea & Strawberry Balsamic Ice Cream
In honor of #NationalIceCreamDay this past Sunday, we wanted to make sure you had a dairy & dairy free option. We know it's hard to keep...
Jul 17, 2018
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Margherita Pizza
Quick to make & even tastier when fresh ingredients are used, this fun entree is great for large parties or for last minute dinner ideas....
Jul 10, 2018
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Black Bean Burgers w/Cilantro-Avocado Sauce
In honor of July 4th, we present to you a fresher & healthier alternative to a traditional meat burger. Because, who doesn't love black...
Jul 3, 2018
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Blackberry Mojito
Yields: 1 drink Prep Time: 10 min Cook Time: 30 min Ingredients For the blackberry syrup: 1 cup water ¾ cup sugar 8 oz fresh...
Jun 26, 2018
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Pork Lumpia
Yields: 240 lumpia Prep Time: 1 hour Cook Time: 1 hour Ingredients 6 packages of lumpia wrappers, square shaped 4 lbs ground pork 10...
Jun 19, 2018
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Spicy Tuna Roll with Microgreens
All Green microgreens were our spotlight ingredient for this week as well. It complimented the avocado and tuna, and added much needed...
Jun 12, 2018
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Avocado Toast on Soda Bread
With the help of our friends over at All Green & their sunflower microgreens, we were able to add a special ingredient to our avocado...
Jun 5, 2018
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Egg Tarts
Yields: 24 Tarts Prep Time: 15 min Cook Time: 20 min Ingredients 1/2 cup of heavy cream 1/2 cup whole milk, plus a little more 6...
May 29, 2018
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Challah French Toast w/ Rhubarb Compote
Nothing beats this fun and Jewish twist on French toast. It's full of rhubarb sweetness, mouth watering berries & finishes with a dollop...
May 22, 2018
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Parisian Raspberry Macarons
Yields: ~ 40 Prep time: 1 hr Cook time: 25 mins Not to be mixed up coconut macarons, this refined French bakery classic, is essentially...
May 15, 2018
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Tofu Pad Thai
Serves: 3-5 Prep Time: 30 min Cook Time: 15 min Pad thai is a team favorite here at Two Peas In A Pod. Who doesn’t love a balance...
May 8, 2018
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Shakshuka
This popular Middle Eastern & North African dish is rich in flavor & full of color. On a bed of tomatoes, peppers, onions, spices with...
May 1, 2018
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Shrimp & Grits
Full of flavor, this recipe is a great beginners recipe for those who are new to Cajun food. Yields: 4 serving Prep time: 40 minutes Cook...
Apr 24, 2018
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Mini Jiggly Cheesecakes
This fun, soft, and jiggly cheesecake is a flavorful surprise. Just add a mint leaf to garnish, and a strawberry rose sauce to drizzle...
Apr 17, 2018
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Spring Farro Salad
Yields: 6 servings Prep Time: 15 minutes Cook Time: 90 minutes Ingredients: 1 cup farro 1 cup apple cider 2 teaspoons kosher salt, more...
Apr 12, 2018
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Tofu Banh Mi (Banh Mi Chay)
A classic Vietnamese meal. Makes 8 sandwiches 8 baguettes Pickled Vegetables 4 cups daikon, julienned 4 cups carrots, julienned 1 cup...
Mar 27, 2018
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Smoked Salmon Soda Bread Crostini
A modern spin on an Irish classic. Yields: 6 servings Prep time: 15 minutes Cook time: 1 hour For the Soda Bread: ½ cup oats 1 ½ cups...
Mar 20, 2018
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Garlic Butter Gnocchi
Aka Potato pillows. ‘Nuff said. Yields: 6 servings Prep time: 1 hour Cook time: 15 minutes 1 ½ pounds russet potatoes 1 cups all-purpose...
Mar 13, 2018
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Rosé Mimosas
Why not combine three tasty drinks into one perfect brunch cocktail? Yields: 6 servings Prep time: 5 min Ingredients 2 cups Rosé...
Mar 6, 2018
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Cinnamon Rolls
Best served with coffee & brunch. This classic never fails to bring happiness & warmth to whomever is indulging. Yields: 6 servings Prep...
Feb 27, 2018
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